Safe Catch Wild Pacific Pink Salmon Pouches

At Safe Catch, food purity is paramount. We want to give consumers nutritious seafood they can feel confident in eating, while also protecting the purity of our oceans, lakes, and rivers. Because of our innovative testing method and strict mercury limits, Safe Catch has gained the respect and is the official tuna of the American Pregnancy Association.

The only way to know the purity of a fish is to test it. We partnered with engineers and scientists to develop a proprietary technology that can test each and every salmon for mercury. Safe Catch has tested over 2,000,000 fish to date, and every fish used in Safe Catch Wild Pink is tested to a mercury limit 25 times stricter than the FDA limit. If a fish does not pass our strict standards, Safe Catch does not buy it.

At Safe Catch, we hand pack raw, sashimi-grade fish in the can and then slow cook each one to perfection in its own natural juices. This retains 100% of the salmon's vital oils and freshness. Do not drain Safe Catch salmon, as there are no additives or fillers – just pure salmon in each can.

Safe Catch only uses wild pink salmon that are caught in Marine Stewardship Council (MSC) certified fisheries. Our sustainability policy focuses on protecting the entire marine ecosystem by supporting conservation while reducing our environmental impact. Safe Catch is also certified Plastic Neutral, ensuring your purchase will carry a net zero plastic footprint.

At Safe Catch, we don't add water, oil, or fillers to our cans. Get all the benefits of salmon without the impurities of additional processing. Our hand-cut, slow-cooked salmon fillets are full of Omega-3s, Vitamin D, lean protein, and potassium. The artisanal cook method adds to the premium quality and superior flavor that comes in every Safe Catch can.

Safe Catch's single-cook process retains 100% of the salmon's vital oils, including Omega-3 fatty acids. When you open a can, you'll find a solid salmon fillet with naturally occurring fish oils and juices that are full of nutrients. Pour into a bowl, mix it up, and enjoy!

Safe Catch Wild Pacific Pink Salmon is boneless, skinless, and free of additives or fillers. It's a deliciously pure source of 21 grams of lean protein, Omega-3s, Vitamin D, and Potassium. Every catch is tested for mercury to a limit 25 times lower than federal standards, and the salmon is sustainably wild-caught from MSC Certified fisheries.

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