Wild Sockeye Salmon, Skin-on Bones-in, Canned Fish, Sustainable Wild-Caught, Non-GMO, Kosher, Gluten-Free, Keto Paleo, 14.75 oz (Pack of 12)

Our wild-caught Sockeye Salmon fillets are hand-cut, cooked only once, and canned with a touch of sea salt to preserve their natural juices, pristine flavor, and nutritional potency. These delicious fillets, complete with skin and bones, are sourced from the pristine waters of Alaska and British Columbia by local fishing families who employ sustainable harvesting methods to protect the natural habitats.

Each 3oz serving of our Sockeye Salmon delivers an impressive 19g of protein, 100% of your daily value of Vitamin D, 10% of your daily value of calcium, and an average of 1,148mg of EPA and DHA Omega-3s. The retention of the skin and bones not only maximizes the usage of the salmon's natural resources but also lends a deep red color and rich, full-bodied flavor to the final product.

Enjoy our Sockeye Salmon fillets on their own or incorporated into your favorite recipes. The flavorful juices in the can only serve to enhance the exquisite taste of the fresh, high-quality salmon. Our wild-caught Sockeye is gluten-free, non-GMO, and OU Kosher Pareve, ensuring you receive the best quality fish without any unnecessary additives or fillers.

Sustainably sourced and expertly prepared, our Sockeye Salmon fillets offer exceptional nutritional value and an unparalleled dining experience. Savor the natural goodness of the sea with every bite of our hand-cut, single-cooked salmon, and delight in the depth of flavor that the skin and bones provide.

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